On the occasion of the Chinese New Year, the Swiss Chinese Chamber of Commerce (SCCC) Ticino Chapter and the City of Lugano, in collaboration with the University of Applied Sciences and Arts of Italian Switzerland (SUPSI), are organizing an online event with the intention of promoting the better understanding of further industrial development in China.

The event "Ricetta cinese 中国秘诀" will be held in 2 sections:

  • a screening of the documentary "The Chinese Recipe: Bold and Smart" by Jürg Neuenschwander without time constraints
  • an online debate via Webex scheduled for February 9, 2021 at 10 am.


During the online debate, the panelists will discuss the Sino-Swiss exchange in areas ranging from industry to culture, from research to finance with special focus on the manufacturing sector. Some points will be addressed in more detail, such as :
What will be China's next role in the international economy? And what will be the consequences for the Swiss industrial and financial sectors?
What is the "Made in China 2025" industrial plan and what role can education and research play in the cooperation between China and Switzerland?

The event is free of charge and the participants will receive an access code to watch the documentary and a link to access the online debate by registering to ticino@sccc.ch.


Read the official press release HERE.


Programm Details

10:00
Claudio Boër, Vice President of SUPSI and moderator of the event
10:05
Marco Borradori, Mayor of Lugano City
10:15
Wang Shiting, Chinese Ambassador in Switzerland
10:25
Marco Bonacina, China Senior Advisor of Mikron Agno
10:40
Walter Lisetto, Director of Asset Management, Axion SWISS Bank Gruppo BancaStato
10:55
Jürg Neuenschwander, director of the documentary "The Chinese Recipe: Bold and Smart"
11:10
Q&A
Ricetta cinese 中国秘诀
February 09, 2021
10:00-11:30
Online, Cisco Webex
more...
additional info

This event is free of charge.  

Please register for this event by writing an e-mail to ticino@sccc.ch.

Download the event flyer HERE.

Download the official press release HERE.